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Table 4 Cost-effectiveness of dietary intervention in selected age-groups

From: Cost-effectiveness of a universal strategy of brief dietary intervention for primary prevention in primary care: population-based cohort study and Markov model

Age group

Life years healthy

Incremental QALYs a

Incremental Costs a

Net health benefit b

Probability cost-effective (%)

30 years and over

44.1

4.40

140,716

-0.29

48.5

(-21.0 to 105.7)

(-10.0 to 18.6)

(63,609 to 217,580)

(-14.5 to 13.6)

30 to 74 years

42.1

3.84

140,758

-0.85

47.5

(-23.3 to 107.0)

(-11.2 to 19.1)

(59,557 to 221,842)

(-16.4 to 14.1)

40 years and over

49.7

5.3

131,152

0.95

52.8

(-15.8 to 117.6)

(-10.3 to 22.2)

(53,690 to 206,149)

(-14.8 to 17.2)

40 to 74 years

51.9

5.7

136,606

1.12

54.2

(-16.3 to 127.7)

(-11.2 to 22.4)

(56,301 to 215,257)

(-16.0 to 17.8)

50 years and over

55.6

6.8

131,812

2.41

56.0

(-11.7 to 126.5)

(-14.6 to 28.9)

(60,978 to 208,546)

(-18.6 to 24.6)

50 to 74 years

61.5

7.4

132,929

2.94

59.0

 

(-21.0 to 146.2)

(-16.7 to 31.9)

(56,612 to 205,664)

(-21.3 to 26.4)

 
  1. adiscounted at 3.5%; bnet health benefit at a threshold of £30,000 per QALY.
  2. Figures are expressed per 1,000 participants entering the model and represent the mean and 95% range of 1,000 simulations in each age group.