Skip to main content

Table 2 Comparison of nutritional content and estimated costs of potential supplements

From: Estimating the cost-effectiveness of nutrition supplementation for malnourished, HIV-infected adults starting antiretroviral therapy in a resource-constrained setting

 

Ready-to-use therapeutic food [27], [28]

Corn-soya blend flour [26]

Common sub-Saharan African staple foods [26]

Maize meal (yellow)

Rice (white)

Grams:

100

100

100

100

Calories:

557

376

366

365

Protein grams (% kcal):

14 (10%)

17 (18%)

8.5 (9%)

7.1 (8%)

Fat grams (% kcal):

35 (59%)

7.0 (17%)

1.7 (4%)

0.7 (2%)

Carbohydrate % kcal:

31%

65%

87%

90%

Indication:

Moderate to severe malnutrition

Mild to moderate malnutrition

Staple food

Staple food

Ingredients:

Plumpy’Nut: vegetable fat, peanut paste, skimmed milk powder, whey powder, malto-dextrin, sugar, mineral and vitamin complex.

Corn and soy blend flour, soybean oil, mineral and vitamin complex.

 

Kilograms needed to supply 1,360 kcal/day for 3 months*

21.97

32.55

33.44

33.53

Estimated cost per kilogram (USD)

$2.18†

$0.48†

$0.296‡

$0.540‡

Estimated cost to provide 1,360 kcal/day for 3 months (USD)Ω

$47.89

$15.66

$9.90

$18.11

  1. Note: cost-effectiveness models provide a threshold value for supplement costs, however the selection of a specific product would be highly dependent on the local cost of delivering the supplement to patients.
  2. *The figure of 1,360 kcal/day represents 50% of the WFP recommended minimum daily intake of 2100 kcal for adults, increased by an additional 30% (the upper limit of the estimated increase in resting metabolic rate in advanced HIV infection).
  3. †Reported costs per kilogram for locally produced, peanut-based ready-to-use spread and corn-soya blend flour from a nutrition supplementation trial in Malawi by Ndekha et al. [12].
  4. ‡Annual average price in 2012 for US #2 yellow maize and white broken rice (Thai A1 Super). Source: Food and Agriculture Organisation of the United Nations (http://www.fao.org/es/esc/prices). Current prices may be higher.
  5. ΩExcludes all external costs (transport, storage, etc.).